Sunday Menu at Restaurant St Vincent

Sunday Menu

Three Courses for 27,50 €

Entrées

Each Sunday brings a fresh selection of Costa’s Choice Entrées — always something new to discover. Here’s a taste of what might be on offer:

  • Soup of the Day
  • Chicken liver pate with caramelised onions and bread
  • Smoked Salmon with cream cheese dip served with bread
  • Salt Baked Beetroot Salad with Feta
  • Beetroot salad with feta

Mains

  • Slow cooked Chicken on the Bone served with Roast Potatoes in lemon and thyme and homemade Yorkshire pudding
  • Couscous & Seed Roast Two slices of our homemade vegan couscous & Seed Roast served with traditional panache of vegetables and homemade Yorkshire pudding
  • Loin of Pork Succulent Loin of pork with apple & Dijon mustard sauce, with roasted potatoes, vegetables and homemade Yorkshire pudding
  • Roasted Sirloin of Beef Served with Red Wine Jus, with roasted potatoes, vegetables and homemade Yorkshire pudding

Desserts

Round off your Sunday with one of Costa’s Choice Desserts — a changing selection of indulgent treats. Expect options like:

  • Lemon Posset with meringue
  • Tiramisu
  • Homemade cake of the day
  • Ice Cream a selection of flavours