🎄 Christmas Menu at Restaurant St Vincent 🎄
29,95€ for Three Courses
Celebrate the season in style at Restaurant St Vincent. Our Festive Menu brings together the comforting flavours of winter and the best of our kitchen – all for just 29,95 €. Join us in the heart of Lévignac for a beautifully crafted three-course celebration worth lingering over.
Start with your choice of Chef’s Festive Soup of the Day, Mulled Wine Cured Salmon with cream cheese, Ham Hock Terrine with piccalilli, or our Bruschetta topped with homemade olive tapenade, sun-dried tomatoes and torn mozzarella.
For the main event, enjoy Roast Free-Range Turkey Ballotine with all the traditional trimmings, Slow Cooked Beef with horseradish mash, red wine jus and Yorkshire pudding, Chargrilled Pork Loin glazed with lemon and honey, our indulgent Homemade Fish Pie with prawns, mussels and smoked haddock in a Parmesan cream sauce, or the comforting Root Vegetable Tarte Tatin with a honey-thyme caramel glaze.
Finish on a sweet note with Poached Local Pears in red wine and warming spices, Apple, Granola & Oat Crumble with ice cream or custard, Classic French Chocolate Mousse with hazelnuts and fresh cream, Christmas Pudding with brandy sauce or ice cream, or a selection of ice creams and sorbets.
Available from now and throughout December – book early to avoid disappointment.
🎄 Download Our Christmas Menus 🎄
Let us make your holiday dining special—whether it’s a cosy meal with loved ones or a celebration with friends, we’re here to welcome you this Christmas season!
Book here for this Christmas