Bonjour! We’re excited to introduce our brand-new Sunday Dinner Menu — an indulgent three-course meal for just 27,50€
What’s on the menu?
- Starters
Begin your evening with a selection of fresh, flavorful appetizers including Prawns in nutmeg & cayenne flavoured butter which is just destined to become a crowd favourite. - Mains
Roasted Sirloin, Port Tenderloin & Chicken Confit – all your favourites with a French Twist – plus a delicious Lentil & Seed Roast. - Desserts
Finish your meal with one of our exquisite desserts including Tarte Tartin and Lemon Posset – the perfect sweet note to end your dining experience.
Tables fill up fast, so we encourage you to book your spot as soon as possible!