Sunday Menu at Restaurant St Vincent
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Three Courses for 29 €

Sunday Dinner – French Style

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Each Sunday brings a fresh selection of Costa’s Choice Entrées — always something new to discover. Here’s a taste of what might be on offer…

Three Courses for 29 €

Starters

Soup of the Day
Chicken liver pate

with caramelised onions and bread

Smoked Salmon

with cream cheese dip served with bread

Salt Baked Beetroot Salad with Feta

Mains

Slow cooked Chicken

on the Bone served with Roast Potatoes in lemon and thyme and homemade Yorkshire pudding

Roasted Sirloin of Beef

Served with Red Wine Jus, with roasted potatoes, vegetables and homemade Yorkshire pudding

Couscous & Seed Roast

Two slices of our homemade vegan couscous & Seed Roast served with traditional panache of vegetables and homemade Yorkshire pudding

Loin of Pork

Succulent Loin of pork with apple & Dijon mustard sauce, with roasted potatoes, vegetables and homemade Yorkshire pudding

Desserts

Tiramisu

Traditional Italian dessert with layers of espresso-soaked sponge and mascarpone cream, dusted with cocoa

Lemon Posset with Meringue
Homemade cake of the day
A Selection of Ice Cream
If you have a food allergy or special dietary requirement, please inform a member of our hospitality team. Thank You

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+33 (0)5 54 53 02 13

Opening Hours

  • Thursday to Saturday 10:00-14:00 & 18:00-21:00
  • Sunday Dinner 12:00-19:00
  • Monday to Friday Closed
  • Phone.icon-bg{fill:none;}.icon-element{fill:inherit;} +33 (0)5 54 53 02 13
  • Mobile.icon-bg{fill:none;}.icon-element{fill:inherit;} +33 (0)7 66 94 13 16
  • Mobile.icon-bg{fill:none;}.icon-element{fill:inherit;} dine@parcstvincent.com
  • location Parc St Vincent, 123 Chemin Du Saint Vincent, 47120 Lévignac‑de‑Guyenne, France

Please email for table bookings or make an online reservation enquiry here.

Words from our guests

Maggie PoolerWinchester
Found Parc St Vincent by mistake. Amazing little gem in the countryside situated in the south west of France.
Amanda Givans
Great first visit experience! Our group of four tried the special, and both versions were delicious. We added desserts, making it an excellent value meal. Friendly service too—thanks, we'll definitely be back!
Christopher A
Our first time and won’t be the last. We all very much enjoyed our meals and your staff were jolly and attentive.
Bob Wilson
Lovely Sunday roast beef.

Book a Table

+33 (0)5 54 53 02 13