L’Auberge Saint Jean graces the picturesque banks of the Dordogne river near Saint-Émilion. Owned and operated by the talented couple, Thomas L’Hérisson and his wife Manuela, this establishment promises an exquisite culinary journey.

Menu/Cuisine: Curated by Chef Thomas L’Hérisson, known for his creative and refined cuisine, the menu blends  resh, local ingredients with global inspirations, resulting in a unique and exciting dining experience. Their signature dishes include- Foie gras with fig and Sauternes, Roasted lamb with rosemary and garlic, and Mille-feuille of chocolate and raspberry. Treat yourself to their imaginative desserts like apple pastilla with ginger vinegar or green shiso cream and black sesame vinaigrette.

Wine: The restaurant prides itself on its extensive wine cellar, housing over 550 selections from esteemed French vineyards. Curated by Manuela L’Hérisson, she expertly guides you in selecting the perfect wine to complement your meal.

Opening hours:

  • Monday, Thursday, Friday, Saturday: 12:15 pm to 1:45 pm, and 7:30 pm – 9:15 pm
  • Closed on Tuesday and Wednesday
  • Sunday: 12:15 pm to 1:45 pm

Ratings and Reviews: With a stellar 4.7-star rating on Google, customers rave about the amazing food, stunning view of the Dordogne River, and exceptional wine selection.

Anticipate impeccable service amidst a welcoming atmosphere, accentuated by breath-taking river vistas. The restaurant’s modern and tranquil ambiance, characterized by natural elements and contemporary design, provides the perfect backdrop for an unforgettable dining experience.

Facilities & Services:

  • Air conditioning
  • Wheelchair access
  • Credit cards accepted

Located just 45 minutes away from our Park, this restaurant is the perfect spot to dine during your Wine & Vineyard exploration in St Emilion.